Makes 8 to 10 servings
Ingredients:
1 can (16 ounces) refried black beans
3/4 cup salsa
1 poblano pepper or 2 jalapenos peppers, seeded and minced
1 teaspoon chili powder
1/2 cup crumbled queso fresco*
3 green onions, sliced
Tortilla chips
*Queso fresco is a mild white Mexican cheese. If unavailable, substitute shredded Monterey Jack or Cheddar