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Baileys Irish Cream and Jameson cocktail recipe for St. Patrick’s Day

Irish creme liqueur in glass with ice.

What better way to celebrate St. Patrick’s Day than to combine two of Ireland’s most famous drinks – Jameson and Baileys – in a delicious cocktail combination.

Both go down smooth, but in this concoction it is double the pleasure.

Mix and enjoy!

1 oz. Jameson Irish whiskey
1/2 oz. peach schnapps
1/2 oz. Bailey’s Irish Cream
2 oz. orange juice
Orange fruit flag for garnish

Pour all ingredients into a shaker glass and shake. Strain into a chilled martini glass.
Garnish with an orange fruit flag (half an orange wheel with a cherry in the middle, held together with a skewer).

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