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4th of July Essential Cocktails


Master of your own rhythmic movements

Created by Willy Shine, Brand Meister

1.5 Jägermeister

1oz Fresh Pink Grapefruit Juice

.5oz Simple Syrup

Grapefruit Soda

Shake and strain all ingredients into a highball glass except grapefruit soda over fresh ice, top with soda and garnish with half a grapefruit wheel.


Mango SangriaMango Sangria (Serves 6)

1 750 ml bottle Still Rosé

6 oz Patrón Citrónge Mango

1 oz Agave Nectar

1 cup Assorted Bberries, rinsed

1 cup Diced Melon, half-inch cubes

Method: Combine liquid ingredients in a carafe or pitcher, stir. Add cut fruit. Allow to macerate for 1-2 hours in the refrigerator. Serve over ice in a rocks glass or wine goblet, using some of the macerated fruit as a garnish.



Aperol_SpritzAperol Spritz

3 Parts Cinzano Prosecco

2 Parts Aperol

1 Dash Soda

Ice and a slice of Orange


Pour the Prosecco, Aperol and a dash of soda into an ice-filled balloon wine glass and stir. Garnish with an orange slice.


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